With a practice focus on food borne litigation, Johnson & Bell Shareholder, Stephen P. Ellenbecker, served as a featured presenter at the University of Nebraska-Lincoln’s FDST 951: Advanced Food Science Seminar. The March 13 event was sponsored by the University’s Department of Food Science and Technology. Mr. Ellenbecker’s presentation, “Whole Genome What? Genetic Fingerprinting in Litigation,” was attended by students and professors in the Food Science Department. His presentation provided an “in-the-trenches” perspective on food borne illness issues from outbreak through traceback investigations to resolution of the issue. Mr. Ellenbecker is a trial attorney who handles litigation involving claims of food borne illness, as well as product liability, construction and catastrophic injury lawsuits.
About Johnson & Bell
Clients rely on Johnson & Bell to defend their interests in court. Since 1975, we have developed a reputation for providing legal counsel that accomplishes our clients’ business objectives. Building on a track record of success handling major catastrophic personal injury cases, Johnson & Bell continues to represent numerous clients across a broad array of business concerns. We work with clients to mediate, settle or litigate their business issues. In addition, our lawyers represent clients in a wide range of commercial transactions and commercial litigation in both State and Federal court, locally and throughout the country.
